Science of Cheese Making @ Main Library

Learn how to make your own cheese at the Main Library! On Tuesday, June 17th, Francisco Villa, Associate Professor at Northern Arizona University-Yuma, will present “The Science of Cheese Making” at 10:30 a.m. Discover how bacteria, enzymes and naturally formed acids are used to solidify milk proteins and fat and preserve them, resulting in delicious cheese! There is no charge to attend this family-friendly program.

The Main Library is located at 2951 S 21st Drive. For more information, call (928) 782-1871.